The 427G has a large capacity (up to 132 bottles) in a unit that integrates seamlessly into your home décor. As with all other 400 Series units, the pullout shelves can store bottles, half bottles and magnums.
The 427G is designed to disappear into the surrounding cabinetry, so that nothing gets in the way of your creative vision. Each style of Sub-Zero wine storage has its own distinct look but all have the same obsessive attention to detail and build quality that mkes Sub-Zero wine storage exceptional.
The Four Enemies of Wine:
Enemy NO.1 – HEAT
No one likes premature aging. But that is what excessive heat and unstable temperatures cause in wine. Sub-Zero maintains wine’s preferred habitat – cool and steady – in two independent storage zones. Each can be set in a range of 4C to 18C. Digital controls hold the temperature within one degree of the set point.
Enemy NO.2 - LIGHT
Light affects ageing and has been implicated in causing unpleasant aromas. That is why many winemakers use dark bottles. But invisible ultraviolet light penetrates even dark glass, not to mention the glass doors of many wine cooling units. Sub-Zero’s UV-resistant, bronze-tinted glass shields wine from harmful rays.
Enemy NO.3 - HUMIDTY
When it comes to humidity, wine appreciates moderation. Too little moisture in the air makes corks dry out and shrink, letting the wine oxidize. Too much, makes labels peel and rot. Sub-Zero’s dual evaporators, one for each storage zone, maintain steady, moderate humidity.
Enemy NO.4 - VIBRATION
A rough, noisy compressor would disturb more than the peace of your household. Mechanical vibration can damage delicate wines, such as a Pinot Grigio. Sub-Zero’s quiet compressor lets wines rest undisturbed. Shelves glide in and out smoothly, providing access without agitating the wine.
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